Bar menu

Our bar menu is for those that want to a relaxed lunch or a quick bite to eat away from the office

On Sunday afternoons also offer traditional roasts as part of the bar and terrace menu until 4.30pm

 Summer bar specials

Soup du jour according to the chef’s mood £4.95

Warm English asparagus, poached hens egg, Truffle hollandaise £6.00

Real sausage and mash with HP sauce £7.50

Rib eye steak, hand cut chips, shallot and tarragon butter £15.50

Moules mariniere with chilli & coriander £5.95/ £9.95

 Side Orders all £2.00

Hand cut chips, market vegetables, tossed leaves, olive oil mash

Mange Vite Menu

All dishes £2.75

Marinated feta cheese with piquillo peppers

Hot and spicy chorizo sausages

Sun blushed tomatoes

Fresh anchovy fillets

Scottish oak smoked salmon with lemon

Marinated mixed olives

Thinly sliced Bayonne ham, mixed pickles

 Bonito tuna fillets with chickpeasChilli roasted mixed nuts

Smoked chicken, salsa verde